Wheat Rava Upma Kozhukattai - steamed kozhukattais made with godhuma rava. Godhuma Rava is known by different names like broken wheat rava/samba godhuma rava/dalia/lapsi. This recipe is an easy to prepare tiffin item or as an after school snack for kids. I usually make upma with wheat rava by adding onions and other veggies. But came across this idea of making kozhukattai through other food blogs. We usually make upma kozhukattai using raw rice but that involves an elaborate procedure of soaking and grinding rice to rava like consistency and adding soaked and ground channa dal. But this godhuma rava upma kozhukattai is made using a simple tempering with just the addition of coconut. It is a a no onion no garlic dish which is also healthy as it is steamed and has the goodness of wheat rava. As it requires very minimal ingredients, it can make for a quick breakfast or dinner option. Also it tastes gr...
Collection of vegetarian delicacies...