Coriander thogayal is an easy to make thogayal variety. When you have a bunch of coriander leaves which is about to get dry, you can use it to make this dish. Even the stalks of the coriander leaves can be used. I have already shared a thogayal recipe made with mint leaves. This is just another variation, but I have added coconut in this.
Collection of vegetarian delicacies...